The recipe for Movie Munchers came from a little holiday cookbook in a Food Network Magazine. Basically, they are chocolate chip cookies baked in a muffin tin. To make things interesting, you can add items other than chocolate chips such as raisins, chocolate covered raisins, M&Ms (plain or peanut), peanuts, craisins, etc.
These are delicious. One thing I caution is the color of your muffin tins. If you have dark coated muffin tins, keep the cooking time to about 20 minutes. For light coated tins, stick to about 22 or 23 minutes. Remember I'm baking in Denver, so baking times at your elevation may vary.
I did try putting a Rolo on top before baking, but as you can see, the results weren't that great.
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